Breakfast
Served 7 am-10:15 am

Entrée

Prejean’s Napoleon
$10.00
A tower of delicacies- a crisp polenta cake sits below a plump crab cake, crowned with a poached egg, drizzled in hollandaise sauce and laced with fresh shrimp and smoked tasso

Breaux Bridge Benedict
$12.00
Grilled butter biscuit, homemade boudin patties, topped with two poached eggs and smothered in crawfish etouffee.

Cajun Sunrise
$7.00
Two Eggs cooked your way with grits and choice of Ham, Bacon or Sausage.

The Big Bayou Omlete
$11.00
A fluffy omelet stuffed with onions, peppers, cheese and your choice of Ham, Bacon, Shrimp or Crawfish

Pain Perdu (French Toast)
$7.50
Crispy bread dipped in milk, eggs, vanilla, sugar and cinnamon then grilled and sprinkled with powdered sugar. Served with maple or cane syrup.

Shrimp and Grits
$13.00
Creamy stone ground grits with sautéed bacon, shrimp and a hint of Creole sauce.

Zydeco Steak and Eggs
$14.00
A 6 oz. Ribeye steak and Three eggs cooked your way served with hashbrowns.

Eggs Benedict
$12.00
A grilled English muffin, smoked ham and two poached eggs covered with creamy hollandaise sauce.

Side Orders
- Grits $3.00
- Hot Oat Meal $3.50
- White or Wheat Toast $2.00
- Hash Browns $2.75
- Smothered Hash Browns $3.50
- Ham, Bacon, or Sausage $3.50

Beverages
Milk, Orange Juice, Coffee, Decaf $2.50
