Breakfast

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Served 7 am-10:15 am

Entrée

Prejean’s Napoleon

$10.00

A tower of delicacies- a crisp polenta cake sits below a plump crab cake, crowned with a poached egg, drizzled in hollandaise sauce and laced with fresh shrimp and smoked tasso

Breaux Bridge Benedict

$12.00

Grilled butter biscuit, homemade boudin patties, topped with two poached eggs and smothered in crawfish etouffee.

Cajun Sunrise

$7.00

Two Eggs cooked your way with grits and choice of Ham, Bacon or Sausage.

The Big Bayou Omlete

$11.00

A fluffy omelet stuffed with onions, peppers, cheese and your choice of Ham, Bacon, Shrimp or Crawfish

Pain Perdu (French Toast)

$7.50

Crispy bread dipped in milk, eggs, vanilla, sugar and cinnamon then grilled and sprinkled with powdered sugar. Served with maple or cane syrup.

Shrimp and Grits

$13.00

Creamy stone ground grits with sautéed bacon, shrimp and a hint of Creole sauce.

Zydeco Steak and Eggs

$14.00

A 6 oz. Ribeye steak and Three eggs cooked your way served with hashbrowns.

Eggs Benedict

$12.00

A grilled English muffin, smoked ham and two poached eggs covered with creamy hollandaise sauce.

Side Orders

  • Grits $3.00
  • Hot Oat Meal $3.50
  • White or Wheat Toast $2.00
  • Hash Browns $2.75
  • Smothered Hash Browns $3.50
  • Ham, Bacon, or Sausage $3.50


Beverages

Milk, Orange Juice, Coffee, Decaf $2.50